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Recipe: smoked mackerel salad

Recipe: smoked mackerel salad

A simple, but at the same time tasty and hearty salad with smoked mackerel will definitely please your taste buds and can become a frequent guest of the winter table


  • smoked mackerel from TM SKADI — 1 pc

  • eggs – 3 pcs

  • potatoes – 5 pcs

  • white onion – 1 pc

  • dill and parsley – 1/3 bunch each

  • mayonnaise – 150 g

  • salt, pepper


  1. Boil potatoes and eggs, peel and cut into cubes.

  2. Chop the onion, pour boiling water over it for 10 minutes, then drain the water and add to the other components.

  3. Cut the fish and mix with other ingredients. Add greens, mayonnaise, seasonings and mix.

Bon appetit